Chicken

Cumin seeds (Cuminum cyminum) are a popular spice in many cuisines, particularly Indian, Mexican, and Middle Eastern. Flavor Profile

Sesame seeds (Sesamum indicum) are tiny, nutrient-rich seeds used in various cuisines, particularly Asian and Middle Eastern. Types Flavor Profile

Black pepper (Piper nigrum) is a flowering vine native to India, widely cultivated for its fruit, peppercorns Flavor Profile Culinary Uses Health Benefits Nutritional Facts (1 tsp ground black pepper)

Beef is the culinary name for meat from cattle, particularly domesticated cows, bulls, and oxen. Nutritional Facts (3 oz serving) Health Benefits

oriander powder is a ground spice made from coriander seeds (Coriandrum sativum). It’s a staple in Middle Eastern, Indian, African, and Latin American cuisines. Flavor Profile

Turmeric (Curcuma longa) is a vibrant yellow-orange spice commonly used in Indian, Middle Eastern, and Southeast Asian cuisines. It’s valued for its flavor, color, and medicinal properties. Flavor Profile