Garam Masala is a blend of ground spices used in Indian, Pakistani, and other South Asian cuisines. The name means “hot spices” or “warm spices,” but it’s not necessarily spicy.
Typical Ingredients
Sunflower oil is extracted from sunflower seeds (Helianthus annuus) and is a popular cooking oil worldwide. Its benefits include: Health Benefits
Ginger powder, also known as ground ginger, is a dried and powdered form of fresh ginger (Zingiber officinale). It’s a staple spice in many cuisines, particularly Asian and Indian. Flavor Profile
Garlic powder is a dried, powdered form of garlic (Allium sativum) used to add flavor to various dishes. It’s convenient, shelf-stable, and easy to store. Flavor Profile
